LE HIDE

Description

Summary: French cuisine with a twist.

Le Hide stands out in the heart of Paris with its authentic French cuisine, delivering traditional dishes with a unique touch and memorable flavors that cater to both collective and individual tastes. The restaurant prides itself on its high-quality traditional offerings, including signature dishes like open crayfish ravioli with bisque sauce, traditional escargots, monkfish medallion with miso eggplant, sweet and sour duck breast à la Raymond Oliver, and Isigny cream tarte tatin.

Awards

Gayot

1 Toque

1 Toque

Gault & Millau

1 Toque

Location

10 Rue du Général Lanrezac, 75017 Paris, France

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