(135)
$$$$
$$$$
Modern, Steakhouse, Fine Dining, Grill
40 - 200 GBP 
+44-20-7493-4545
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Summary: A cocoon of steak luxury.
CUT at 45 Park Lane, nestled within the sumptuous ambiance of the Dorchester Collection's hotel, offers a sanctuary for steak aficionados. With a menu tailored to an international palate, guests can indulge in a variety of starters such as Dorset crab and bigeye tuna tartare, followed by exquisite mains including pan-roasted chicken, veal "wiener schnitzel," and premium USDA steaks. The exquisite dining extends to breakfast, favored by locals and travelers alike, and is complemented by impeccable service and a wine list spotlighting top Californian selections. The restaurant's interior exudes sophistication, featuring moody décor, rich red leather seating, and striking artwork, providing a backdrop for some of the finest steaks available - from British and USDA prime beef to Japanese Wagyu.
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