Summary: Elegant Japanese cuisine in style.
Sachi presents an elegant Japanese dining experience within a Grade II-listed building's barrel-vaulted lower level, where guests can indulge in regional Japanese dishes, kushiyaki skewers, and British rare-breed meats cooked on a robata grill. This venue, which upholds the original arts, crafts, and interiors bazaar spirit, combines a shopping area with a dining haven in a minimalist setting featuring bare brick walls and blond wood. Private booths and an eight-seat sushi counter add to the exclusivity, while a sommelier is available to guide guests through an extensive sake selection. The menu shines with dishes like scallops in fermented chilli butter and A4 wagyu sirloin, complemented by a selection of cocktails and an impressive wine list.